Restaurant

By Nick Purves ⋅ December 5, 2011 ⋅ Post a comment

Boisdale’s Oyster Festival provides a great range of oysters and goes a long way to debunking the myths that surround them

By Nick Purves ⋅ November 16, 2011 ⋅ Post a comment

Clos Maggiore’s new truffle tasting menu is not just recession-busting, it’s good enough to kickstart the entire economy

By Nick Purves ⋅ November 14, 2011 ⋅ Post a comment

The emphasis at Assaggetti is small dishes and so we kicked off with calamari, Tuscan ham, meatballs and mussels

They claim to have the UK’s first ‘som tam’ bar, ostensibly designed to bring Thai street food to your London lap

Join the party people of London food collaborative Parlour Tricks to celebrate the ancient feast of Martinmas on 11.11.11

By Nick Purves ⋅ October 29, 2011 ⋅ One comment

Harrods’ new Steakhouse is similar in style to a ’50s diner with high-rise seating and meals served around a bar

By Henri May ⋅ October 12, 2011 ⋅ Post a comment

Soho restaurant Patara’s Oyster Festival aims to improve the appreciation of oysters by preparing them in entirely new ways

By Nick Purves ⋅ October 4, 2011 ⋅ Post a comment

Asado is the Argentine way of barbecuing meat and A La Cruz lays it on thick with a touch of European sophistication

By Nick Purves ⋅ September 29, 2011 ⋅ Post a comment

There was a lip-smackingly good king prawn curry which went well with a couple of the restaurant’s flavoured naans

By Matt Pilling ⋅ September 13, 2011 ⋅ Post a comment

On entering the restaurant you realise that this is an Indian with a difference with its classical music and light decor