
As you might expect with the celebration of Scotland’s finest poet, there are dinners and whisky tastings all over the capital

There were some unusual twists on the menu, such as cornflake ice cream, a refreshing change from vanilla

If liquid refreshment is more your style, cocktails are a big feature, and from what I saw and tasted, they are well worth a trip

We began patriotically with truffled ricotta in pastry with sparkling wine good enough to compete with the best champagne

The look and feel is laid-back with an eclectic range of chairs dotted around a handful of wooden tables.

The menu is geared towards sharing a number of smaller plates of food, summed up by the staff as ‘British tapas’

My companion and I stepped in to find a convivial atmosphere and a roaming dog wearing a red neckerchief

Every night this week The Old Queen’s Head is calling on its enviable little black book for a reunion of resident favourites

The mussels were decent, exceptionally juicy and there were much more than one would expect from a £7 price tag

Sitting among the leather banquettes, we indulged in a tantalising feast courtesy of Head Chef Rasheed Shahin
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