Rosie Birkett has written 13 posts for The London Word

Rosie Birkett, the London Word's assistant food and booze editor, is a freelance food journalist with a mighty penchant for cheese. Her far-flung foodie highlights so far include dining at The John Dory in New York, hitting Rungis Market with Pierre Koffman and eating oysters off the beach in Jersey. Closer to home she loves nothing more than a good Vietnamese on the Kingsland Road and a pizza at Franko Manca. Having spent every penny she earns sampling the delights of London's vibrant food scene she can mostly be found at home, cooking up the contents of her kitchen cupboards in a calico mumu.