
Chris is a freelance food writer based in London, UK. Bitten by a wild fountain pen in his youth, Chris has had ‘writing fever’ ever since, a little-known condition which currently manifests in weekly outbreaks of snappy food-related articles.
2
Aug
2013
K10 Sushi, Moorgate
Impressive, sophisticated and tranquil, K10 offers delicious sushi bound to not last long on the plate
4
Jul
2013
Gourmet Burger Kitchen, Covent Garden
From the first bite the burger oozes freshness; the patty is reassuringly moist, with a fine-grained crumbly texture
14
Jun
2013
Panino Giusto, Bank
Panino Giusto’s sandwiches are robust and crunchy. Forget about that burnt-cheese crust you're tired of peeling off
10
Apr
2013
The Coach and Horses, Kew
I’m greeted with a roaring fire, the sound of chinking glasses and laughter: all high on the list of things you want in a pub
23
Feb
2013
Music at St. Giles Church, Camberwell
From the first movement of 'Trauermusic' to Schumann’s intricate fairy-tale, there was a clarity and force to each piece
23
Jan
2013
As Greek As It Gets, Earl’s Court
For authentic, affordable and moreish Greek food without garish table mats and photos of the Parthenon, look no further
4
Jan
2013
The Fat of the Land, Marylebone
This Spanish gastropub benefits from a playful menu that is at once both classically high-brow and reassuringly hearty
11
Dec
2012
Francesca, Baker Street
One of a growing number of ‘concept’ chains based around maximising efficiency and freshness whilst minimising costs
30
Nov
2012
Indian at Cinnamon Soho
The Anglo-Indian fusion food here is laid-back, sophisticated and unpretentious all at once. Highly recommended