Amy is a magazine journalist from oop north who settled in the Smoke in 2011. From 9-5 her brain is saturated with Rihanna facts, Katy Perry quotes and One Direction gossip. After hours she mostly just enjoys wine and cheese. A former Bangkok dweller, she considers
herself an expert on (eating) Thai cuisine.
15
Jul
2013
Fulushou, Leicester Square
Fulushou's carb-free noodles offer a tasty, satisfying option; much better than scoffing a kebab on the night bus home
4
May
2013
’80s Menu at Barbarella, Fulham
Wanna know the best part? You pay '80s prices for the goods too! Starters are £1-2 and mains will set you back £2 or £3
23
Apr
2013
Mother Clucker Chicken Pop-Up, Soho
The twice fried, free range chicken is tasty, it’s just not kill-yourself-for-not-dashing-down-there-sooner outstanding
26
Mar
2013
All Aboard SS Atlantica
From the same folk who brought us Blitz Party, SS Atlantica will tickle the fancy of vintage-inspired, dress-up-loving people
9
Mar
2013
Element 29, the British Vodka
There are two types of tipple in this range, the original, slightly citrusy voddy and an utterly divine salted caramel version
20
Feb
2013
The Forge & Foundry, Camden
Few things in the capital’s ever refined world of cuisine beat the simplicity and tastiness of the pie and beer combo
